AZ88 Menu
AZ88 is a trendy lounge in Scottsdale, AZ, offering a wide range of American cuisine with a focus on chicken wings. The menu includes pescatarian, vegan, and vegetarian options, making it suitable for all dietary preferences. The restaurant is known for its delicious drinks, with customers raving about the generous portions and balanced flavors. The atmosphere is bright and spacious, perfect for groups and special occasions. While reservations are not accepted, the wait is worth it for the tasty food and exceptional service. The outdoor seating, full bar, and pool table add to the overall experience. With its trendy vibe and quality drinks, AZ88 is a must-visit for those looking for a memorable dining experience.
DESSERTS
STRAWBERRY SHORTCAKE
Freshly baked on site, smothered with strawberries and strawberry sauce, whipped cream, and Häagen-Dazs vanilla ice cream.
KEY LIME TART
Very tart, with plenty of real key-lime juice. Made on site.
GOLDEN GATE CAKE
Home-made butter rum cake served with Häagen-Dazs vanilla ice cream, Kopp’s butterscotch, and fresh whipped cream.
SUNDAES
Generous portions of Häagen-Dazs vanilla ice cream. Your choice of: ) KOPP’S CLASSIC - Kopp’s fudge, mammoth pecans, whipped cream. ) TURTLE - It’s the Kopp’s Classic plus real butterscotch. ) STRAWBERRY - Fresh strawberries and whipped cream
GALETTES
Toasted flat breads from the country bistros of France, topped with Nueske’s bacon, caramelized onions, black olives, and parmesan
WATER CHESTNUTS
Marinated in teriyaki and wrapped in Nueske’s bacon from Wisconsin. Served on cucumber and radish slices with a honey dip.
HELL’S FIRE CHIPS
Our homemade potato chips, crumbled bleu cheese, and AZ Gunslinger hot sauce.
DIPPING FRIES
Waffle fries with remoulade, spicy chili ketchup, and buffalo-bleu dips.
SHRIMP CEVICHE
Classic shrimp ceviche. Served with our freshly made flour tortilla chips.
SHRIMP COCKTAIL
A plate of Mexico’s finest jumbo shrimp from the Sea of Cortez, served chilled, with cocktail sauce.
APPETIZERS
PLATES
BONFIRE CHICKEN
Savory grilled chicken, served with red potatoes, citrus slaw, and pickled-peppadew-peppers.
TUNA NIÇOISE
Seared rare Ahi tuna, red potatoes, black olives, french green beans, red bell peppers, snow peas, pea pods, hard-boiled egg, with dijon-vinaigrette.
GRILLED VEGETABLES
A fresh and generous assortment of grilled vegetables, served with a tangy dip.
ASIAN SHRIMP
Served with snow peas, pea pods, water chestnuts, green beans, bell peppers, and toasted sesame seeds. Served on a bed of egg noodles with a sweet and spicy ginger-soy sauce.
HALIBUT
Half a pound of Atlantic halibut white-fish, pan-seared with lemon, capers, white wine, and garlic butter. Served with baby red potatoes and grilled green beans.
Verona
Coffee With Bailey’s
Kahlua KICKER
Decaffeinated Verona
Espresso
Doppio
Mocha
Cappuccino
Latte
Iced Cappuccino
Hot Cocoa
COFFEE
TEA
Iced Paradise Tropica
Arnold Palmer
Coke, Diet Coke, Sprite, And Ginger-Ale
Mexican Coke
(ml)
Red Bull
(Sugar-free available)
Cock’N Bull Ginger Beer
SODA
WATER
Perrier, Sparkling Spring Water
Evian, Still Spring Water
Cranberry
Grapefruit
(fresh squeezed)
Orange
(fresh squeezed)
Pineapple
Tomato
Lemonade
JUICE
BUBBLES
Chandon Brut
Napa Sparkling Wine
Naonis Brut
Prosecco, Italy
Benvolio
Italy - Prosecco ml
Freixenet Cordon Negro
Spain - Cava ml
Aubry Rosé Brut Premier Cru
ml
Michel Turgy Grand Cru Blanc De Blancs
ml
Chandon Rosé
California – Sparkling Wine ml
Nicolas Feuillatte Brut
France – Champagne ml
Dom Pérignon - Epernay - France
ml
Roederer Cristal – Reims – Champagne
ml
KINGS RANSOM
LOUIS XIII cognac, lemon juice, superfinesugar, and Cointreau.
DEBONAIR
BUNNAHABHAIN year single malt scotch, seltzer, with a lemon twist
VIVA LA
CASA NOBLE EXTRA ANEJO, cointreau, lemon, lime, orange, and orange bitters.
CITRON
STOLICHNAYA ELIT, lemon and lime, superfine sugar, grapefruit.
LE GIN
MONKEY GIN, fresh grapefruit juice, sugar, grapefruit bitters, and seltzer
LIVE A LITTLE
COCKTAILS
CELEBRATION CHAMPAGNE
Chandon Brut sparkling wine, peach and raspberry liqueurs, and a sprinkling of sparkling confetti-sugar.
PALOMA PERFECTA
Sauza Reposado tequila, fresh grapefruit juice, seltzer, lime juice, Himalayan salt rim.
BERRY BRAMBLE
The modern Bramble could be considered the crowned queen of cocktails. Bombay Bramble Gin, citrus, and blueberry.
APEROL SPRITZ
A marriage of Prosecco and Aperol (bitter mandarin orange, strawberry, and rhubarb flavored liqueur).
GIN RICKEY
Classic summertime cooler which consists of Bombay Sapphire East gin, sweet lime juice, and sparkling water.
RYE WHISKEY SOUR
AZ’s proprietary Knob Creek Barrel Select Bourbon, with sweetened citrus and frothed. Simple, yet classically complex
MEZCALITO
Tequilas smokey-eyed sister. NARAN mezcal, fresh grapefruit juice, additional citrus, and a Himalayan salt rim
AGED OLD FASHIONED
Barrel-aged for days. Bulleit bourbon, blood orange liqueur, Peychaud’s bitters, and muddled fruit.
BELLINI
Thank Giuseppe Cipiani of Venice for his peach penchant, please. White Napa Valley peach puree, and Prosecco.
SALTY DOG
Fresh grapefruit juice, Deep Eddy grapefruit vodka, with pink Himalayan sea-salt rim.
PIMMS CUP
The cocktail and the spirit were both created by Londonite James Pimm. Made with Pimm’s No. liqueur, fresh lime, and ginger ale.
MAPLE BACON RYE
Non-traditional old-fashioned. Served with muddled fruit, Canadian-maple, our proprietary Knob Creek Rye, and garnished with Neuskes candied-bacon.
FRENCH
A taste of New Orleans, courtesy of Arnaud’s. Champagne, gin, and sweet lemon juice.
MOSCOW MULE
This Hollywood special is only at home in our steel mugs. Smirnoff vodka, ginger beer, lime juice, and fresh cucumber puree
MOJITO
A Hemingway favorite exported straight from Cuba. Bacardi Limon, lime, mint, ginger ale, and Myer’s dark rum
ESPRESSO
Smirnoff vodka, Kahlua, Irish Cream, creme de cacao, and a fresh shot of espresso.
PORNSTAR
Smirnoff vanilla vodka, vanilla syrup, passionfruit, lime juice, luxardo cherry, with a shot of Champagne.
ST. GERMAIN
Elderflower liqueur, Grey Goose La Poire vodka, and champagne.
FLEURTINI
Smirnoff Raspberry, framboise liqueur, lime, cranberry, and champagne.
STARBURST
Smirnoff vanilla vodka, pineapple juice, strawberry puree, lemon juice.
SOUR APPLE
Smirnoff vodka and sour apple liqueur, shaken and strained with a little cherry.
GRAFRUITY
Fresh grapefruit juice, citrus, apple and melon liqueurs, with Smirnoff Peach vodka.
COSMOPOLITAN
Smirnoff Citrus, Cointreau, cranberry juice, and lime juice
MANHATTAN
Bitters, sweet vermouth, Makers Mark bourbon, and a cherry
FRENCH MARTINI
Smirnoff raspberry, framboise liqueur, and pineapple juice.
SIDECAR
Courvoisier V.S. cognac, lemon juice, some sugar, and Cointreau.
KEY LIME
Bacardi Limon, fresh lime juice, dash of cream, Midori melon liqueur.
LEMON DROP
Lemon juice, Smirnoff Citrus, sugar, and lemonade.
COCONUT
Licor , Bacardi Coconut, white creme de cacao, and coconut.
JALISCO SUNSET
Don Julio Blanco tequila, Cointreau, fresh OJ, lime and cranberry juices.
MARTINIS
WHITES
HOUSE WHITE
Altos Chardonnay Mendoza, Argentina
CHARDONNAY
La Crema Monterey, CA
Truchard Napa, CA
SAUVIGNON BLANC
Kim Crawford Marlborough, New Zealand
PINOT GRIGIO
Ca’ del Sarto Friuli, Italy
ROSE
Fleurs de Prairie Cotes de Provence, France
HOUSE RED
Grayson Cabernet Sauvignon Paso Robles, CA
RED BLEND
Ghostrunner Cabernet Blend Lodi, CA
PINOT NOIR
Block Nine “Caiden’s Vineyard” Napa, CA
Truchard Napa, CA
MERLOT
Opolo Paso Robles, CA
CABERNET SAUVIGNON
Justin Paso Robles, CA
REDS
CRAFT BEER
DOGFISH HEAD MIN I.P.A
Milton, DE
FOUR PEAKS KILTLIFTER
Tempe, AZ
LAGUNITAS I.P.A
Petaluma, CA
MOTHER ROAD TOWER STATION I.P.A
Flagstaff, AZ
PAPAGO ORANGE BLOSSOM
Tempe, AZ
SCOTTSDALE BLONDE
Tempe, AZ
CLAUSTHALER
(non-alcoholic) Frankfurt, Germany
CORONA
Mexico City, Mexico
DOS EQUIS
Monterrey, Mexico
FRANZISKANER HEFE-WEISSE
(oz) München, Germany
GUINNESS PUB DRAUGHT
Dublin, Ireland
KRONENBOURG
Strasbourg, France
NEGRA MODELO
Mexico City, Mexico
STELLA ARTOIS
Leuven, Belgium
IMPORT BEER
DOMESTIC BEER
BUDWEISER
St. Louis, MO
BUD LIGHT
St. Louis, MO
COORS LIGHT
Golden, CO
MICHELOB ULTRA
St. Louis, MO
